Sangeeth PN Bhat

Bawarchi of the Week

Sangeeth PN Bhat

She finds immense pleasure in cooking different varieties and loves to prepare any kind of vegetarian food items.


Tip of the day

tip of the day

Rehana Khambaty....says:

To reduce the bitterness of the bitter gourd, peel and rub salt all over, rest for 30 mins and wash.