Sangeeth PN Bhat

Bawarchi of the Week

Sangeeth PN Bhat

She finds immense pleasure in cooking different varieties and loves to prepare any kind of vegetarian food items.

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Tip of the day

tip of the day

Rehana Khambaty....says:

To reduce the bitterness of the bitter gourd, peel and rub salt all over, rest for 30 mins and wash.